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IDF 181: 1998 - Dried milk products - Enumeration of bacillus cereus
This standard has been withdrawn and replaced by the horizontal Standard ISO 21871: 2006
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ISO 11816-1 | IDF 155-1: 2013 - Milk and milk products - Determination of alkaline phosphatase ac...
This standard has been withdrawn and replaced by ISO 11816-1 | IDF 155-1: 2024.
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ISO/TS 18083 | IDF/RM 51: 2013 - Processed cheese products - Calculation of content of added phos...
The method in this Technical Specificiation specifies the calculation of the approximate content ...
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ISO 16297 | IDF 161: 2013 - Milk - Bacterial count - Protocol for the evaluation of alternative m...
This International Standard gives guidelines for the evaluation of instrumental alternative metho...
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ISO 9622 | IDF 141: 2013 - Milk and liquid milk products - Guidelines for the application of mid-...
This International Standard gives guidelines for the quantitative compositional analysis of milk ...
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ISO 9233-1 | IDF 140-1: 2007 / AMD1: 2012 - Cheese, cheese rind and processed cheese - Determinat...
This standard has been withdrawn and replaced by the joint standard ISO 9233-1 I IDF 140-1: 2018
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ISO/TS 22113 | IDF/RM 204: 2012 - Milk and milk products - Determination of the titratable acidi...
This Technical Specification specifies a routine method for determining the titratable acidity of...
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ISO 9233-2 | IDF 140-2: 2007 / AMD1: 2012 - Cheese, cheese rind and processed cheese - Determinat...
This standard has been withdrawn and replaced by the joint standard ISO 9233-2 I IDF 140-2: 2018
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ISO 15163 | IDF 110: 2012 - Milk and Milk products - Calf rennet and adult bovine rennet - Determ...
This International Standard specifies a reference method for the determination of the amounts of ...
