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ISO 16756 | IDF 259: 2024 - Milk and milk products — Guidance for the application of Carr-Purcell...
This document gives guidance on the determination of total fat content in milk and milk-based pro...
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IDF Animal Health Report N°18
This edition is dedicated to the best practices in AMR within the dairy sector. Based on the One ...
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Bulletin of the IDF N°531/2024 - The state of milk and milk products in school programmes around ...
Milk and milk products have been a staple in schools for many years, often featured as part of de...
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ISO 7102 | IDF 257: 2024 — Infant formula — Determination of β-galactooligosaccharides — Ultra hi...
This document specifies a method for the determination of β-galactooligosaccharides (GOS) in infa...
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Bulletin of the IDF N°530/2024: Multi-laboratory study and interlaboratory study on the enumerati...
This bulletin of the IDF presents the report of the precision data obtained from the multi-labora...
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Bulletin of the IDF N°529/2024: Control of Chlorine and Hypochlorite Residues in the Dairy Chain
Chlorine-based products are widely used in both dairy farming and dairy processing as effective e...
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Bulletin of the IDF N°528/2024 - Sodium Chloride Determination in Cheese
The salting of cheese is a very important step in cheese manufacture, particularly impacting the ...
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Bulletin of the IDF N°341/1999 - "Milk Support Systems & WTO II"
Papers presented at the Commission C Meeting Conference, "Milk Support Systems & WTO II" at t...
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Factsheet of the IDF N°41/2024 : Feed additives: A focus on reducing enteric methane emissions
This Factsheet reviews the basic background information, current research, challenges, and future...
