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Factsheet of the IDF N°45/2025: Control of Chlorine and Hypochlorite Residues in the Dairy Chain
Chlorine-based products are widely used in both dairy farming and dairy processing as effective c...
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Factsheet of the IDF N°44/2025: Executive Summary of IDF Country Updates - July 2025
Members of the IDF Standing Committee on Dairy Policies and Economics have updated data related t...
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Factsheet of the IDF N°43/2025: From protein transition to food systems transition: Dairy’s holis...
The factsheet analyses the narrow focus of the so-called “protein transition,” which emphasizes r...
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IDF Position on the Codex General Standard for the Use of Dairy Terms Application to Cellular Agr...
IDF Position on the Codex General Standard for the Use of Dairy Terms Application to Cellular Agr...
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Bulletin of the IDF 535/2025: IDF Global Marketing Trends Report
The primary goal of this fifth edition of the IDF Global Marketing Trends study is to examine the...
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Bulletin of the IDF N°534/2025: Managing Heat Stress in Dairy Cattle
Heat stress in dairy animals contributes to significant economic losses worldwide and has been es...
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Bulletin of the IDF N°533/2025: Considerations on methods for spore counting of butyric acid form...
The main risk factors for the presence of butyric acid bacteria in raw milk are poor quality sila...
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IDF Symposium on Circularity in the Dairy Chain - Watch on demand
This year's proposal is based on the topic of circularity in the dairy chain. This event aims to ...
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Issue 8: IDF Dairy Sustainability Outlook – Dairy Processing
The IDF Dairy Sustainability Outlook highlights the global dairy sector's initiatives contributin...
