Showing 91-99
of 131 results
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IDF 18: 1962 - Standard capacity test for the evaluation of the disinfectant activity of dairy di...
This Standard was withdrawn because outdated
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IDF 27: 1964 - Determination of the ash content of processed cheese products
Drying ans ashing This Standard was withdrawn because outdated
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IDF 28A: 1974 - Determination of the lactose content of milk
This standard has been withdrawn and replaced by the joint Standard ISO 22662 | IDF 198: 2007
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IDF 002: 1958 - Selection & number of samples for milk & milk products
This standard has been withdrawn and replaced by the joint standards: ISO 707 | IDF 50: 2008 and ...
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IDF 17A: 1972 - Determination of the salt content of cheese
This standard has been withdrawn and replaced by the joint Standard ISO 5943 | ID 88: 2006
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IDF 24: 1964 - Determination of the fat content of butteroil
This Standard was withdrawn because outdated
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ISO 8968-2 I IDF 20-2: 2001 - Milk - Determination of nitrogen content - Part 2: Block-digestion ...
This standard has been withdrawn and replaced by the joint standard ISO 8968-1 I IDF 20-1: 2014
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IDF 10: 1960 - Determination of the moisture content of butter
Previously superseded by Standard 137, now replaced by the joint standard ISO 8851-1 | IDF 191-1:...
