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Bulletin of the IDF N° 459/ 2012: Collaborative Study on the Kjeldahl Reference Method for Nitrog...
Results of an international collaborative study conducted to establish precision figures for the ...
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ISO 15174 | IDF 176: 2012 - Milk and Milk products - Microbial coagulants - Determination of tota...
This International Standard specifies a method for comparison of the total milk-clotting activity...
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Bulletin of the IDF N° 453/ 2012: Guidance for the evaluation of precision characteristics of phy...
Guidance for dairy analysts in applying ISO 5725 - Accuracy (trueness and precision) of measureme...
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ISO/TS 17193 | IDF/RM 208: 2011 - Milk - Determination of the lactoperoxidase activity - Photomet...
This standard specifies a photometric method for the determination of the lactoperoxidase activit...
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Bulletin of the IDF N° 452/ 2011: Collaborative Study on Nitrate in Milk and Milk Products using ...
An alternative method for determining the content of nitrate in milk and milk products that does ...
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Bulletin of the IDF N° 450/ 2011: Determination of Water Content in Lactose by Karl Fischer Titra...
Interlaboratory collaborative study The traditional gravimetric oven drying method for determinin...
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Bulletin of the IDF N° 449/ 2011: Integrated supply chain management
I - INTEGRATED CHAIN MANAGEMENT (ICM) FOR FOOD SAFETY IDF principles of Integrated Chain Manageme...
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ISO 13082 | IDF 218: 2011 - Milk and milk products - Determination of the lipase activity of preg...
This standard specifies a method for the determination of the lipase activity. It is intended for...
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ISO 27871 | IDF 224: 2011 Cheese and processed cheese - Determination of the nitrogenous fractions
This standard specifies a method for determining the nitrogenous fractions in cheeses and process...
