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Bulletin of the IDF N°527/2023: The World Dairy Situation Report 2023
Annual survey containing information on milk and dairy production, processing, companies, consump...
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IDF Annual Report 2022-2023
Our Annual Report 2022-2023 provides an overall picture of the activities and achievements of IDF...
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Bulletin of the IDF N° 525/2023: Practical considerations of sampling when monitoring dairy food ...
In-process sampling during dairy production and processing is critical for hygiene management, pr...
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Bulletin of the IDF N° 524/2023: Moisture content of dried milk and dried milk products – Complem...
The moisture content of dried milk and dried milk products is one of the predominant factors dete...
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Bulletin of the IDF N°523/2023: Proceedings of the 7th and 8th IDF Paratuberculosis Fora
The 7th and 8th IDF Paratuberculosis Fora took place on 26 May 2021 and 12 June 2022 respectively...
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ISO 4214 | IDF 254: 2022 - Milk and milk products - Determination of amino acids in infant and ad...
This document specifies a method for the quantitative determination of total amino acids using 6...
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IDF 7th Symposium on Science & Technology of Fermented Milk - Watch again on Demand
Session 1: New developments and opportunities in fermented dairy This session offers insights int...
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IDF Animal Health Report N° 16
The present edition presents animal health and welfare research from eight different countries an...
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Issue 6: IDF Dairy Sustainability Outlook - COP27
This 6th edition presents 10 different articles for sustainable development in this climate crisi...
