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Economic Importance of Dairying
The Economic Importance of Dairying factsheet provides information on dairy production, trade and...
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The role of dairy in sustainable nutrition with references
Good health depends on good nutrition. Good nutrition, in turn, depends on agriculture to provide...
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Dairy Products and Allergies
Food allergies – also referred to as hypersensitivities – can be defined as exaggerated reactions...
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Bulletin of the IDF N° 330/1998 - Mastitis Therapy Is Necessary for Animal Welfare
Mastitis Therapy Is Necessary for Animal Welfare Presentation by J.E. Hillerton (UK) for Group A2...
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Bulletin of the IDF N° 377/2002 - Health benefits and safety evaluation of certain food components
Health benefits and safety evaluation of certain food components Food microorganisms - health ben...
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Bulletin of the IDF N° 308/1995 - Whey Processing and Utilization - Recent Trends in Food Aid In ...
Whey Processing and Utilization by B.S. Horton (USA) This report examines the status of whey proc...
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Bulletin of the IDF N° 359/2001 - The World Market for Cheese (Fifth Edition) - Scanned copy
By H. Herlev Sørensen (Denmark) This report is intended to provide the reader with an overview ...
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Bulletin of the IDF N° 353/2000 - Dairy Foods and Cardiovascular Health - Scanned copy
The programme of IDF’s Nutrition Week 1999 focused on Dairy Foods and Cardiovascular Health. It w...
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Bulletin of the IDF N° 360/2001 - Structural Change in the Dairy Sector - Scanned copy
One of the most prominent effects of GATT and WTO negotiations is the globalization of the dairy ...
