Showing 19-25
of 25 results
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ISO 12078 | IDF 159: 2006 - Anhydrous milk fat - Determination of sterol composition by gas liqui...
This standard specifies a gas liquid chromatographic reference method for the determination of th...
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ISO 8870 | IDF 83: 2006 - Milk and milk-based products - Detection of thermonuclease produced by ...
This standard specifies a method for the detection of heat-stable DNase (thermonuclease) produced...
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ISO 21543 | IDF 201: 2006 - Milk products - Guidelines for the application of near infrared spect...
This standard provides guidance on use of near infrared spectrometry in the determination of - th...
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ISO 1739 | IDF 7: 2006 - Butter - Determination of the refractive index of the fat (Reference met...
This standard specifies a reference method for the determination of the refractive index of the f...
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ISO 23058 | IDF 199: 2006 - Milk and milk products - Ovine and caprine rennets - Determination of...
This standard specifies a method for the determination of the total milk-clotting activity of an ...
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ISO/TS 26844 | IDF/RM 215: 2006 - Milk and milk products - Determination of antimicrobial residue...
This standard specifies a microbiological inhibitor test for the detection of a broad variety of ...
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ISO 3889 | IDF 219: 2006 - Milk and milk products - Specification of Mojonnier-type fat extractio...
This standard specifies the characteristics of Mojonnier-type fat extraction flasks for use in gr...