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IDF position paper on clarifying taxonomy of dairy starter culture Streptococcus thermophilus
Streptococcus thermophilus is widely used as a starter culture in cheese, yogurt, and other dairy...
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IDF position on FAO report on integration of environment and nutrition in life cycle assessment ...
IDF supports the report of the FAO Integration of environment and nutrition in life cycle assessm...
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Position paper: The Codex General Standard for the Use of Dairy Terms
Position paper to accompany the release of IDF Bulletin 507/2020, The Codex General Standard for ...
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Lactose, an important nutrient: Advocating a revised policy approach for dairy and its intrinsic ...
Milk and milk products play an important role in the diet, and their consumption is recommended i...
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Impacts of COVID-19 on food security and nutrition: developing effective policy responses to addr...
We have read with interest the CFS HLPE issues paper on the impacts of COVID-19 on food security ...
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Sustainable healthy diets: balance between plant and animal-source foods
Paragraph 11 of the Committee on World Food Security Voluntary Guidelines on Food Systems for Nut...
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Nutrition Profiling Models: To support the role of foods in healthy dietary patterns
The overarching objective of any nutrient profiling model (NPM) informing a front-of-pack nutriti...