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Bulletin of the IDF N° 494/2018: The World Dairy Situation 2018
2017 saw a modest 2.5% global growth for milk, while cow’s milk registered 2.2% growth. Profitab...
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Bulletin of the IDF N° 493/ 2018: Proceedings of the 6th Paratuberculosis Forum
The 6th ParaTB Forum, sponsored by the International Dairy Federation (IDF), was held on June 4th...
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Bulletin of the IDF N° 492/ 2018: Total cost of ownership: An approach to support sustainable inv...
Total Cost of Ownership (TCO) is an analysis meant to determine all the lifetime costs that deriv...
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Bulletin of the IDF N° 491/ 2018: Teat-cup and cluster removal strategies for cattle and small ru...
Since the 1990s, when the technology was first introduced to Europe, automatic milking systems AM...
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Bulletin of the IDF N° 486/ 2017: The IDF Guide to Water Footprint Methodology for the Dairy Sector
These guidelines are intended to reach better understanding of water footprint assessment within ...
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Bulletin of the IDF N° 490/2017: Quality Assurance Tools for Mid Infrared Spectrometry in Dairy L...
The first paper in this Bulletin briefly reviews the history of the development of recombined mil...
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Bulletin of the IDF N° 489/2017: The World Dairy Situation 2017
Annual survey containing information on milk and dairy production, processing, companies, consump...
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Bulletin of the IDF N° 265/1991 - Determination of free fatty acids in milk and milk products
Scanned copy of the Bulletin of the IDF No. 265/1991 Determination of free fatty acids (FFA) to m...
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Bulletin of the IDF N° 488/ 2017: The IDF Guide on Biodiversity for the Dairy Sector
These guidelines aim at providing principles for identifying biodiversity indicators that can be ...