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ISO 8086 | IDF 121: 2004 - Dairy plant - Hygienic conditions – General guidance on inspection and...
This standard gives general guidelines for inspection and sampling procedures to be used to check...
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ISO 8156 | IDF 129: 2005 - Dried milk and dried milk products - Determination of insolubility index
This standard specifies a method of determining the insolubility index, as a means of assessing t...
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ISO 8196-1 | IDF 128-1: 2009 - Milk - Definition and evaluation of the overall accuracy of altern...
This standard specifies various performance characteristics that constitute and serve to characte...
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ISO 8196-2 | IDF 128-2: 2009 - Milk - Definition and evaluation of the overall accuracy of altern...
This standard gives guidelines for the calibration of instruments and quality control procedures ...
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ISO 8196-3 | IDF 128-3: 2009 - Milk - Definition and evaluation of the overall accuracy of altern...
This standard specifies a protocol for the evaluation and validation of alternative quantitative ...
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ISO 8196-3 | IDF 128-3: 2022 - Milk — Definition and evaluation of the overall accuracy of altern...
This document specifies a protocol for the evaluation and validation of alternative quantitative ...
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ISO 8260 | IDF 130: 2008 - Milk and milk products - Determination of organochlorine pesticides an...
Method using capillary gas-liquid chromatography with electron-capture detection This standard sp...
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ISO 8261 I IDF 122: 2001 - Milk and milk products - Preparation of samples and dilutions for micr...
This standard is withdrawn and replaced by the horizontal standard ISO 6887-5: 2020
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ISO 8262-1 | IDF 124-1: 2005 - Milk products and milk-based foods - Determination of fat content ...
This standard specifies the reference method for the determination of the fat content of infant f...
