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Bulletin of the IDF N° 343/1999 - International Prospects for Dairying in the New WTO Context - S...
The International Symposium, jointly organized by FAO, FEPALE and IDF on the prospects for dairyi...
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Bulletin of the IDF N° 375/2002 - Fresh perspectives on bioactive dairy products - Scanned copy
Proceedings of the Nutrition Conference IDF World Dairy Summit 2001 Auckland, New Zealand The Nut...
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Bulletin of the IDF N° 478/2015: Interlaboratory collaborative study on a flow cytometry method f...
Except for yoghurts, the repeatability limit (r) and reproducibility limit (R) values were calcul...
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Bulletin of the IDF N° 481/ 2015: The World Dairy Situation 2015
Annual survey including production, consumption, trade and price figures from dairy sector and ot...
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Bulletin of the IDF N° 480/ 2015: The contribution of school milk programmes to the nutrition of ...
Good nutrition is important for people of all ages. During childhood, good nutrition promotes nor...
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Bulletin of the IDF N° 479/2015: A common carbon footprint approach for the dairy sector - The ID...
This Bulletin has been withdrawn and replace by the Bulletin of the IDF N°519/2022.
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Bulletin of the IDF N° 476/ 2014 - The World Dairy Situation 2014
Annual survey including production, consumption, trade and price figures from dairy sector and ot...
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Bulletin of the IDF N° 471/2014: Detection of inhibitors and antimicrobial residues in milk and d...
This article presents ways of preparing various dairy products to obtain appropriate test samples...
