-
Factsheet of the IDF N°45/2025: Control of Chlorine and Hypochlorite Residues in the Dairy Chain
Chlorine-based products are widely used in both dairy farming and dairy processing as effective c...
-
Factsheet of the IDF N°46/2025: Campylobacter spp. and dairy products
What is Campylobacter? Campylobacter is a genus of Gram-negative, non-spore-forming, spiral-shape...
-
Factsheet of the IDF N°47/2025: Executive Summary of IDF Country Updates - December 2025
Members of the IDF Standing Committee on Dairy Policies and Economics and the Standing Committee ...
-
IDF Animal Health Report n°19
This edition focuses on biosecurity, one of the most effective, science-based strategies to preve...
-
IDF Annual Report 2024-2025
Our Annual Report 2024-2025 provides an overall picture of the activities and achievements of IDF...
-
IDF Position on the Codex General Standard for the Use of Dairy Terms Application to Cellular Agr...
IDF Position on the Codex General Standard for the Use of Dairy Terms Application to Cellular Agr...
-
IDF Symposium on Opportunities and Insights in the Camelid Dairy Sector - Watch on Demand
Camelids contribute meaningfully to sustainable food systems, particularly in arid and semi-arid ...
-
ISO 14156 | IDF 172: 2025 - Milk and milk products — Extraction methods for lipids and liposolubl...
This document specifies methods for the extraction or separation of a representative part of the ...
-
ISO/TS 11059 | IDF/RM 225:2025 - Milk and milk products — Method for the enumeration of Pseudomo...
This standard describes the enumeration of Pseudomonas spp. by colony-count technique, in milk, m...
