Showing 46-54
of 308 results
-
IDF 38: 1966 - Detection of vegetable fat in milkfat by thin layerchromatography of steryl acetates
The members of our Federation (National Committees) decided to withdraw this standard via a quest...
-
IDF 39: 1966 - Standard routine method for the count of coliform bacteria in raw milk
Previously superseded by the IDF Standard 73B, now replaced by the standards ISO 4831: 2006 and 4...
-
IDF 40: 1966 - Standard routine method for the count of coliform bacteria in pasteurized milk
Previously superseded by the IDF Standard 73B, now replaced by the horizontal standards ISO 4831:...
-
-
IDF 43: 1967 - Determination of the lactose content of cheese and processed cheese products
This standard has been withdrawn and replaced by the joint standards ISO 5765-1 | IDF 79-1: 2002 ...
-
IDF 44: 1967 - Tube test for the evaluation of detergent-disinfectant for dairy equipment
This standard was withdrawn because outdated
-
IDF 45: 1969 - Compositional standards for casein (edible and industrial)
This Standard has been withdrawn and replaced by a Codex standard
-
IDF 46: 1969 - Compositional standard for ice-cream and milk ices (edible ices) produced from mil...
This Standard was withdrawn because outdated
-
IDF 47: 1969 - Compositional standard for fermented milk
Previously superseded by the IDF Standard 163, now replaced by a codex Standard
