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Issue 5: IDF Dairy Sustainability Outlook
IDF Dairy Sustainability Outlook issue 5 is a special edition, dedicated to the United Nations Fo...
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Issue 6: IDF Dairy Sustainability Outlook - COP27
This 6th edition presents 10 different articles for sustainable development in this climate crisi...
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Issue 7: IDF Dairy Sustainability Outlook - FAO Global Conference on Sustainable Livestock Transf...
Issue 7: IDF Dairy Sustainability Outlook - FAO Global Conference on Sustainable Livestock Transf...
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Issue 8: IDF Dairy Sustainability Outlook – Dairy Processing
The IDF Dairy Sustainability Outlook highlights the global dairy sector's initiatives contributin...
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Issue 9: IDF Dairy Sustainability Outlook - COP30
The IDF Dairy Sustainability Outlook highlights the global dairy sector's initiatives contributin...
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Lactose, an important nutrient: Advocating a revised policy approach for dairy and its intrinsic ...
Milk and milk products play an important role in the diet, and their consumption is recommended i...
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Linking Food Processing to Health Outcomes: A Simplistic and Dangerous Approach
IDF is concerned by the efforts of some policymakers to provide dietary guidance by ranking foods...
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Lipids/saturated fats and cardiovascular diseases
The French diet is higher in fat, particularly saturated fats, than the diet of most of its Europ...
