ISO 26462 | IDF 214: 2010 - Milk - Determination of lactose content - Enzymatic method using difference in pH
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|published date||24 March 2010|
|reference||ISO 26462, IDF 214:2010|
This standard specifies an enzymatic method for the determination of the lactose content of milk and reconstituted milk by measurement of the difference in pH (differential pH measurement).