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ISO 22662 | IDF 198: 2007 - Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)

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pages 10
published date 24 March 2007
reference ISO 22662, IDF 198: 2007

Publication description

This standard specifies the reference method for the determination of lactose content of raw milk, heat-treated milks, dried milk and raw and pasteurized cream. The method is not applicable to fermented milks and milks to which oligosaccharides have been added.

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