Skip to product information
  • IDF Factsheet 6/ 2019 Health Benefits of Dairy - FIL-IDF
1 of 1

IDF Factsheet 6/ 2019 Health Benefits of Dairy

Regular price FREE
Regular price Sale price €0,00
Sale Sold out

Document info

pages 3
published date 27 May 2019

Publication description

Scientific evidence supports the importance of milk and dairy products as part of a healthy eating pattern. Dairy foods are not only excellent sources of calcium, vitamins B2 and B12, high-quality protein and carbohydrates in the form of lactose, but also rich in magnesium, potassium, various fatty acids and vitamin D (in fortified products). People are generally aware of the benefits of milk and other dairy foods for bone and dental health, but more recently a large body of evidence has linked dairy intake also to other health benefits.

Stay up to date with all the latest IDF publications with one of our yearly packages

Save now