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ISO 8967 | IDF 134: 2005 - Dried milk and dried milk products - Determination of bulk density

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pages 6
published date 24 March 2005
reference ISO 8967, IDF 134:2005

Publication description

This standard specifies a method for the determination of the bulk density of dried whole milk, dried partly skimmed milk and dried skimmed milk, whether non-instant or instant.

The method is also applicable to dried whey, dried buttermilk and dried milk-based infant food, as well as to any of the dried products indicated above in which fat has been replaced by another fat, or which has been roller-dried instead of spray-dried.

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