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IDF 109: 1982 - Dried milk, dried whey & latose - Enumeration of microorganisms
Previously superseded by the standard IDF 100B which is now replaced by ISO 4833-1: 2013 and ISO ...
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IDF 114: 1982 - Dried milk - Assessment of heat class - Heat-number reference method
Description/principle: calculation, from Kjeldahl N of precipitated casein plus some denatured se...
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Bulletin of the IDF N° 144/1982 - Consumption statistics for milk and milk products 1980 includin...
By a Group of Experts Statistics from 34 countries of consumption, overall & per caput, retai...
