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IDF 37: 1966 - Determination of soluble & insoluble volatile fatty acid values of milkfat
This Standard was withdrawn because outdated
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IDF 38: 1966 - Detection of vegetable fat in milkfat by thin layerchromatography of steryl acetates
The members of our Federation (National Committees) decided to withdraw this standard via a quest...
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IDF 39: 1966 - Standard routine method for the count of coliform bacteria in raw milk
Previously superseded by the IDF Standard 73B, now replaced by the standards ISO 4831: 2006 and 4...
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IDF 40: 1966 - Standard routine method for the count of coliform bacteria in pasteurized milk
Previously superseded by the IDF Standard 73B, now replaced by the horizontal standards ISO 4831:...
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Bulletin of the IDF N° 31/1966 - Standardization, packaging and marketing of fluid milk - Permeab...
Standardization, packaging and marketing of fluid milk By Prof. W. Brinckman, Belgium This report...
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Bulletin of the IDF N° 29/1966 - Packaging materials for dried milk
By Prof. E.L. Crossley, U.K. Chapters include: packaging requirements for dried milk; traditional...
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Bulletin of the IDF N° 30/1966 - Milk vending
By Mr J.R. Rawling, U.K. & IMP Group The report describes the situation in 27 countries in th...
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Bulletin of the IDF N° 32/1966 - Dairying throughout the world (43 countries)
Various authors Information on the dairy situation in each country is grouped under: general intr...
