Collection: Publications

Four main aspects are reviewed: factors affecting the quality of milk at the farm increase in num...

Production and distribution of rind less cheese By Mr A.H. Pedersen, Denmark Brucella melitensis ...

Results of a survey concerning cheese made from sheep's and goat's milks in warm and Mediterranea...

Problems specific to liquid milk in warm countriesBy Prof. A.M. Guerault, France The problems fac...