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ISO 26462 | IDF 214: 2010 - Milk - Determination of lactose content - Enzymatic method using difference in pH

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Document info

pages 11
published date 24 March 2010
reference ISO 26462, IDF 214:2010

Publication description

This standard specifies an enzymatic method for the determination of the lactose content of milk and reconstituted milk by measurement of the difference in pH (differential pH measurement).

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