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Bulletin of the IDF N° 355/2000 - World Dairy Situation 2000
Results of annual survey presented by the President of Commission C at the IDF World Dairy Summit...
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Bulletin of the IDF N° 356/2000 - Disposal and Utilization of Dairy Sludge - Contamination of Milk
Disposal and Utilization of Dairy Sludge A survey of the composition, treatment and disposal of s...
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Bulletin of the IDF N° 357/2000 - Bacillus sporothermodurans
Bacillus sporothermodurans - A Bacillus forming highly heat-resistant spores by IDF Group A19 - S...
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Bulletin of the IDF N° 358/2000 - Functional Requirements for Milking Machines Referring to the I...
Functional Requirements for Milking Machines Referring to the ISO Standards 3918, 5707 and 6690 P...
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Food fermentations: Microorganisms with technological beneficial use
François Bourdichon, Serge Casaregola, Choreh Farrokh, Jens C. Frisvad, Monica L. Gerds, Walter P...
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Review of Shiga-toxin-producing Escherichia coli (STEC) and their significance in dairy production
Choreh Farrokh, Kieran Jordan, Frederic Auvray, Kathleen Glass, Hanne Oppegaard, Sabrina Raynaud,...
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Special Issue 0001 - Practical Guide for Control of Cheese Yield
IDF Group B52 (Factors affecting the yield of cheese), comprising some of the world’s leading exp...
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Special Issue 0002 - Cheese Ripening and Technology
Abstracts of IDF Symposium held in Banff, Canada, March 2000 At the third IDF symposium on cheese...
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Special Issue 0003 - Crisis Management
International Symposium, Sydney, Australia, March 2000 This international symposium was the first...
